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	<title>Awesome Pickle &#187; Bread</title>
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	<description>A microbe herder&#039;s almanac</description>
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		<title>Ferment Change party tonight</title>
		<link>http://awesomepickle.com/archives/1017</link>
		<comments>http://awesomepickle.com/archives/1017#comments</comments>
		<pubDate>Fri, 14 May 2010 21:47:59 +0000</pubDate>
		<dc:creator>Eric</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[Late notice, but the big party for Ferment Change party is going on tonight. Last year it was a great time, so come if you can. If you can&#8217;t, there are other events in the coming weeks. Here&#8217;s the announcement:
Calling all homebrewers, picklers, sourdough wranglers, and lovers of LBacillus!
Friday, May 14th from 7-10pm we will [...]]]></description>
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		<title>Culture swap, homebrew lesson, and homebrew + moonshine tour</title>
		<link>http://awesomepickle.com/archives/991</link>
		<comments>http://awesomepickle.com/archives/991#comments</comments>
		<pubDate>Tue, 13 Apr 2010 17:00:26 +0000</pubDate>
		<dc:creator>Eric</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[
Ferment Change is back in Oakland, California, with even more awesome events than last year. Here&#8217;s the gist: A series of events where we eat and drink all manner of delicious fermented foods, plus lessons and exchanges during which awesome picklers help each other become become even more awesome at pickling—all in support of City [...]]]></description>
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		<title>How to make sourdough</title>
		<link>http://awesomepickle.com/archives/688</link>
		<comments>http://awesomepickle.com/archives/688#comments</comments>
		<pubDate>Thu, 28 Jan 2010 06:34:19 +0000</pubDate>
		<dc:creator>Eric</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Craftzine]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[sourdough bread]]></category>
		<category><![CDATA[sourdough starter]]></category>

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My step-by-step article on making sourdough bread, Get a Rise Out of Sourdough, is up on the Craftzine.com blog for all the internet to see. I haven&#8217;t made any in a while and just looking at this picture of bubbly starter brings that yeasty, tangy smell to my nose. Mmmmmmmmm.
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