Comments on: How to make yogurt http://awesomepickle.com/archives/205 A microbe herder's almanac Wed, 16 May 2012 17:16:34 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Eric http://awesomepickle.com/archives/205#comment-118 Eric Thu, 06 Aug 2009 20:43:16 +0000 http://www.awesomepickle.com/?p=205#comment-118 Somehow I never think to put olive oil on yogurt, but it sounds so good! For breakfast tomorrow. Somehow I never think to put olive oil on yogurt, but it sounds so good! For breakfast tomorrow.

]]> By: DK http://awesomepickle.com/archives/205#comment-117 DK Thu, 06 Aug 2009 20:03:35 +0000 http://www.awesomepickle.com/?p=205#comment-117 Oops - I meant to say specifically extra virgin olive oil on top. Very important! Oops – I meant to say specifically extra virgin olive oil on top. Very important!

]]> By: DK http://awesomepickle.com/archives/205#comment-116 DK Thu, 06 Aug 2009 19:59:32 +0000 http://www.awesomepickle.com/?p=205#comment-116 This is my new favorite website - my sis told me about it. I have ton's of vegetables in my garden that I'm going to be pickling. I also make my own yogurt. I like to use a kind of Bulgarian yogurt as my starter - it's got a nice tart kick to it. The day after I inoculate the new batch I drain the yogurt by loading it onto a sieve lined with a muslin cloth. It becomes nice and thick. My favorite way to eat it is with salt, pepper, and herbs mixed in, and with oil on top (as my dad showed me). With some pita it makes a great breakfast or snack. This is my new favorite website – my sis told me about it. I have ton’s of vegetables in my garden that I’m going to be pickling.

I also make my own yogurt. I like to use a kind of Bulgarian yogurt as my starter – it’s got a nice tart kick to it. The day after I inoculate the new batch I drain the yogurt by loading it onto a sieve lined with a muslin cloth. It becomes nice and thick. My favorite way to eat it is with salt, pepper, and herbs mixed in, and with oil on top (as my dad showed me). With some pita it makes a great breakfast or snack.

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